Join Dr. Irminne Van Dyken as she shares how to boost your immune system against the novel coronavirus, also known as COVID-19. We discuss practical ways to get your immune system up to snuff, making you more defensible against illness.
The famous primatologist calls for an overhaul of food habits to prevent a future pandemic.
Their prose often stood head and shoulders above the standard freshman drivel, exhibiting a certain rigor of thought and depth of feeling that perhaps comes from having witnessed whole anthologies of trauma—entire villages razed by fire, wide-eyed children draped in gore, wives screaming beside mutilated husbands.
While COVID-19 may seem like a foreign disease that we have fallen victim to, it’s just one of many viruses that stem from the extreme confinement of animals being raised for food.
Some couldn’t eat ham and some wouldn’t eat lamb;
some couldn’t eat sugar, some couldn’t eat seeds.
So what could I order for our office feast?
And how could I cater for everyone’s needs?
Only about 1 in 10,000 people live to be a 100 years old. What’s their secret?
Nutritional quality indices show plant-based diets are the healthiest, but do vegetarians and vegans reach the recommended daily intake of at least 42 grams of protein? In regards to other essential nutrients, how does a vegetarian or vegan diet stack up against the standard American diet?