The UN special rapporteur for the occupied Palestinian territories implored other countries “to mobilize their fleet to grant the flotilla safe sailing to Gaza, and deploy a real humanitarian convoy to break the blockade.”
Food is culture, food is life — it’s part of who we are and the magic that binds us together. But here’s the twist: the way we eat is pushing … Continue reading →
It pours from a muslin sack like sunlight
through a cracked window shade, fifty pounds
to a metal washtub, old as your footsteps.
Dear [Name Withheld]: The situation in the North is getting worse and worse day by day. They manipulate the news. They play with the scenes. The Israeli forces break into … Continue reading →
How It Feels to Be Hungry
The preparation is essential
to the beginning of the everyday
No woman
can resist a man who cooks for them,
my brother said. It’s your only hope to find love
The owners of six small ethnic restaurants in New York City show how they’re coming back with the help of their communities after the Covid shutdown.
The Detroit Food Academy works with local educators, chefs, and business owners to teach young people entrepreneurial skills.
Renowned activist and author Michael Pollan argues that cooking is one of the simplest and most important steps people can take to improve their family’s health, build communities, fix our … Continue reading →
The science is clear: a diet with less meat and more plant protein is better for our health and the health of the planet. If the 2015 Dietary Guidelines Committee has … Continue reading →
Farming in rich and poor nations alike should shift from monoculture towards greater varieties of crops, reduced use of fertilizers and other inputs, greater support for small-scale farmers, and more … Continue reading →