Wayne Hsiung: The 10,000-Year Famine
The failure of storytelling leads to calamity. Hannah Arendt, in her studies of atrocities, notes that they are typically the result of inattention rather than malice.
Brett Wilkins: Animal agriculture emits nearly 60% of greenhouse gases, according to new study
If people are concerned about climate change, they should seriously consider changing their dietary habits.
Video: Chimps have feelings and thoughts. They should also have rights
Chimpanzees are people too, you know. Ok, not exactly. But lawyer Steven Wise has spent the last 30 years working to change these animals’ status from “things” to “persons.”
Anne Keeve: 5 Climate Change Crisis Facts That Will Inspire Your Green Journey
Experts say that eliminating the consumption of animal products is the single greatest thing humans can do to alleviate climate change.
Video: Crannog
Alexis has a life-threatening disease. She spends her time in the wooded expanse of northern Scotland, where she takes care of dozens of animals who are also sick, wounded or dying. Some have terminal cancer, some would otherwise be killed because of their disabilities, some were saved from slaughterhouses. Alexis provides palliative care for them.
Yahya Frederickson: Sacrifice
Bismillah, and the blade
will dissolve flesh. As he cups the sheep’s muzzle,
exposing its long, soft neck, for just a moment
I don’t believe in death.
Joan McGregor: What philosophers have to say about eating meat
WeWork, a co-working and office space company, recently made a company policy not to serve or reimburse meals that include meat. WeWork’s co-founder and chief culture officer, Miguel McKelvey, said … Continue reading
George Monbiot: In Memoriam
As our wildlife and ecosystems collapse, remembering is a radical act. It felt as disorientating as forgetting my pin number. I stared at the caterpillar, unable to attach a name … Continue reading
Nathan Halverson: Toxic manure lagoons stir battle over Chinese-owned pigs in the US
What do China, its rapidly growing middle class and toxic manure lagoons in North Carolina have in common? Absolutely nothing. And even if they did, don’t mention it. So say … Continue reading
Rachel Krantz: An Inconvenient Sequel Doesn’t Talk About Animal Agriculture—and That’s Absurd
When I spotted fellow vegan James Cromwell in line for food at an advance screening of An Inconvenient Sequel: Truth to Power, I couldn’t help but try to talk to … Continue reading
Chris Hedges: Eating Our Way To Disease
Kip Andersen and Keegan Kuhn—whose documentary “Cowspiracy,” about the environmental impact of the animal agriculture industry, led me to become a vegan—recently released a new film, “What the Health,” which … Continue reading
