When awarded the Nobel Prize for Literature in 2016, Bob Dylan gave no comment for two weeks, ignored the Academy’s calls, didn’t attend the ceremony, and collected the award in a hoodie four months later. But Dylan later sent them a rambling, 27-minute ode to literature.
There’s nothing easy-going about the folk songs of the Greenwich Village revival, not the ones Dylan sang — a man-killing woman, catastrophic floods, a man driven insane by love — songs that taught him there’s nothing new on Earth.
in the yellow light of that narrow
carpeted hallway that led to my parents’
bedroom. there was a photo of
my great-grandfather Nestor Dreyfus
whose face escaped into my mother’s face
I learned to light the candles, studied
the old books, taught my son to recognize the one
day of the week, one week of the year when we
eat matzo instead of bread and sing of freedom
and redemption.
The sky conjures you all day
into clouds that sack my heart
to the point I hear the growls
and howls of the beasts
they form in the guise of you
The lesson I draw over and over
is, everything can change
in a moment.
All that you have is lent.
In the beginning was the word, fanning out into syllables
like a deck of cards on a table in Vegas
The flexible arc
described by treetop leaves
when breathing currents ripple
a branch to one,
then the other side.
Each kid receives a page ripped from a dirty life;
no minimum age here for taking up the gun.
Don’t be appalled that a boy pays his hood tribute in bullets.
Another knuckle white morning,
in a neighborhood of slammed doors,
the salt covered cars and trucks in a haze,
saying prayers to the God of paychecks and Friday afternoons.
This is the power we need in a post-truth world, where political forces claim the right to manipulate our perceptions through distortions of language.
Sitges, Catalunya We slept to the clatter of the sea and rose to search for the weeping drag queens displaying their mourningbehind the king’s erect effigy paraded to the sea … Continue reading →
Refaat Alareer stands in a field in Gaza, holding a container of freshly picked strawberries. What evokes the earth’s sweetness more fully than a ripe berry? The expression on his face—scholarly, bespectacled—is gentle and tender.
In the pass, a testy chef chews his lip
while zesting an orchard of green apple
over a peppery dish of risotto,
squinting his way to soigne by slicing
a plump of roast duck into a shingle