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In Mexico, Chocolate isn’t just a sweet treat. It is a food steeped in history and spirituality that has lost its place in Mexican agriculture and production. This is a story about bringing it back.
Created by: The Perennial Plate
In partnership with: Intrepid Travel
Filmed & edited by: Daniel Klein & Mirra Fine
Music: Spirits of the Red City
For more information on chocolate visit:
CASFA & Casa Tropical
Email subscribers may click on the title of this post to watch the video.
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