Video: Happiness Family Farm
Rosata, her husband, Prosper, and son, Japhety, work year-round on their small farm to harvest fresh fruits and vegetables for the Portland community.
Tim Radford: Lentils can feed the world – and save wildlife too
Our research shows that there is potential for giving large areas of land back to wildlife. Restoring native ecosystems not only helps the climate; when coupled with reduced livestock populations, restoration reduced disease transmission from wildlife to pigs, chickens and cows, and ultimately to humans.
Kari Gunter Seymour: Planting By the Signs
I hear my grandmother’s voice, a divination,
Thick rolls the mist, that smokes and falls in dew.
Stephanie Hiller: COVID-19 Sparks a Rebirth of the Local Farm Movement
Could this be the beginning of a new food economy?
Niaz Dorry: Rural America Is Reeling. What’s the Remedy?
While the U.S. government has prioritized the bailout of Wall Street with public monies, it has marginalized distressed rural communities and failed to provide the necessary funds, expertise and assistance to help revitalize them.
Leah Penniman: By Reconnecting With Soil, We Heal the Planet and Ourselves
Enslavement and sharecropping cannot erase thousands of years of Black people’s sacred relationship with the land.
Doug Anderson: You in the Mercedes
You in the Mercedes with a phone clamped to your ear honking at the farmer who’s had the temerity to drive a tractor, slowly, in a no-passing zone, in front … Continue reading
UN Report: Small-scale organic farming is the only way the world can feed itself
Farming in rich and poor nations alike should shift from monoculture towards greater varieties of crops, reduced use of fertilizers and other inputs, greater support for small-scale farmers, and more … Continue reading
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