Vox Populi

A Public Sphere for Poetry, Politics, and Nature: over 400,000 monthly users

Kari Hammerschlag, Christopher D. Cook: Banks Worldwide Must End Funding of Factory Farms to Halt Climate Damage

As the climate crisis boils over, new research shows that reducing methane emissions is our best hope to rapidly stem the crisis.

October 22, 2021 · 2 Comments

George Monbiot: Level Down

The living world is being hit by everything at once: the only way to stop our full-spectrum assault on Earth systems is to reduce our economic activity.

October 6, 2021 · 2 Comments

Erin Eberle, Anna Lappe: Eating in the Age of Climate Crisis

A recent analysis on land use estimated that livestock production uses 83 percent of the world’s farmland, yet provides only 18 percent of the world’s total calories.

October 5, 2021 · 2 Comments

Joe Loria: Factory Farming Is Killing Our Planet. Here’s How.

To protect the planet, we need to protect farmed animals.

May 7, 2021 · 3 Comments

Dan Brook: The Cost of Meat

The costs of meat are impoverishing and killing us. We can save a lot by ditching meat and dairy, while creating a more compassionate, healthy, just, and environmentally-sustainable world.

April 17, 2021 · 16 Comments

Jane Goodall: Humanity is finished if it fails to adapt after Covid-19

The famous primatologist calls for an overhaul of food habits to prevent a future pandemic.

June 12, 2020 · 2 Comments

Stephanie Hiller: COVID-19 Sparks a Rebirth of the Local Farm Movement

Could this be the beginning of a new food economy?

May 28, 2020 · 4 Comments

Jennifer Barckley: What Climate Change and the Coronavirus Have in Common

While COVID-19 may seem like a foreign disease that we have fallen victim to, it’s just one of many viruses that stem from the extreme confinement of animals being raised for food.

May 7, 2020 · 4 Comments

Zoe Weill: What We Choose to Eat Has Everything to Do With This Pandemic—and the Next One

COVID-19, the environment, and animal suffering all point to the same conclusion.

April 28, 2020 · 1 Comment

Karen Friedland: Ahimsa

You could say
it was a vegetarian’s revenge

September 7, 2019 · Leave a comment

Christian Kroll: Agriculture is broken, but we can fix it

I remember cycling past corn fields on my way to school. What ten-year-old me didn’t realise, of course, is that the huge machines and the beautiful, tidy monotony of the … Continue reading

October 22, 2018 · Leave a comment

Steven Nadler: We have an ethical obligation to relieve individual animal suffering

Last winter, unforgettable video footage online showed a starving polar bear, struggling in its Arctic hunting grounds. Because of global warming, the ice was thin and the food supply was … Continue reading

August 18, 2018 · Leave a comment

George Monbiot: Butchery of the Planet

Defending the living world and its people requires a shift from meat to a plant-based diet. Whether human beings survive this century and the next, whether other lifeforms can live … Continue reading

June 15, 2018 · Leave a comment

David R. Montgomery: Healthy soil is the real key to feeding the world

One of the biggest modern myths about agriculture is that organic farming is inherently sustainable. It can be, but it isn’t necessarily. After all, soil erosion from chemical-free tilled fields … Continue reading

March 12, 2018 · Leave a comment

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